This is sooo good, artery clogging though. It helps me to remember a Greek spanakopita, however all stuffed inside a magnificent portion of sourdough bread. Your email address will not be published. In a large skillet, cook the sausage, mushrooms, onion and green pepper over medium heat until meat is no longer pink; drain. Meaty, cheesy, and super savory, this stuffed French bread is your fast track to home-cooked comfort. There were a few recipes that were real standouts and I’ve tried to recreate. This simple, gooey, velvety Feta Spinach Stuffed French Bread is ridiculously rich and scrumptious. Feb 16, 2015 - This Stuffed French Bread is the ultimate dinner your family will love. Mar 11, 2015 - This Pin was discovered by Time, Money & Happiness Matter. Stir to fully combine. Ready in only 30 minutes! But this stuffed French … And it was so great to have those items handy in those newborn days. Challah, brioche, and French bread make good French toast. Jan 1, 2017 - This Stuffed French Bread is the ultimate dinner your family will love. Bake 30 to 40 minutes or until bacon becomes crisp. You can serve it cut into pieces, as a Philly cheesesteak sandwich, or as an appetizer! This is one of them. If you want the cheese more browned and bubbly on top, you can place under the broiler for 1-2 minutes, just keep … https://homemaderecipes.com/10-homemade-stuffed-bread-recipes In a large bowl, beat the cream cheese, Parmesan cheese, garlic powder and oregano. Stuffed French Bread is a simple recipe for a crispy loaf of bread stuffed with cheesy ground beef. What kind of bread is best for making stuffed French toast? It’s pretty darn dreamy. Stuffed French Toast. Add the ground beef and cook until it … We stocked our freezer in the months before he was born. 5.4 g It’s rich challah bread stuffed with a cream cheese and strawberry mixture, soaked in a rich custard, and then cooked on the griddle until golden brown. Ready in only 30 minutes! Then, the best part…a generous drizzle of sweet maple syrup and lots of fresh berries. Place the top half of the bread over the toppings and wrap tightly in foil. However, use your favorite bread… This stuffing recipe is the BOMB DOT COM. Posted on January 1, 2014 by The Girl in Entree, Freezer Friendly, Recipes, Sandwiches, Snack. It sounds kinda weird, right? Aug 2, 2014 - This Stuffed French Bread is the ultimate dinner your family will love. Bake time can differ due to the type of dough used, Total Carbohydrate Directions. Bake the sandwich in the foil for 30-45 minutes, unwrap and bake uncovered for an additional 5-10 minutes. Stuffed French Bread In only half an hour, prepare a quick and tasty dinner for your family! Have a little indulgence for breakfast- – stuff your french toast with cream cheese. And lastly pile with a layer of mozzarella and Parmesan cheeses. ½ cup of […] Set the two halves of french bread onto a large baking sheet. This was my first attempt at using 2 different cameras at the same time. Because you are essentially making sandwiches, people are inclined to take a whole sandwich as their portion – which is larger than they would have taken with regular French toast. This can easily be an entrée for lunch or dinner or it can be served as a snack, appetizer or even super  bowl food. Preheat oven to 350° F. Slice the french bread in half, lengthwise, so you have two equal pieces. Low Carb Stuffed French Toast Recipe Instructions Start by making the filling first so it has time to sit in the refrigerator with enough time to thicken while you make the French toast. Spread butter mixture into sliced bread, you are making 'pockets'. Get about a 3-foot long pieces of aluminum foil and place the bottom half of the loaf on it. Place bread in a large bowl and tear into small chunks. When baked you are to slice them into individual sandwhiches. Cut bread loaf into 8 slices that DO NOT penetrate to the bottom. To get the recipe click here.....http://theculinaryc0rner.blogspot.com.au/2014/06/stuffed-french-bread-quick-easy-meal.html Bake 30 to 40 minutes or until bacon becomes crisp. You’re used to hearing stuffed french toast maybe, but french bread, not so much. Place thawed bread loaf on cookie sheet, that is lined with foil. Cut bread loaf into 8 slices that DO NOT penetrate to the bottom. https://www.yummly.com/recipes/ground-beef-stuffed-french-bread This is one of those cases. My editing skills are not the greatest so I did it the hard way. Discover (and save!) Into the 'pockets' add sliced cheese, ham, and place partially cooked bacon on top of each slice. This is good stuff. Next time you’re planning to host a weekend brunch, try this challah French … Bake for 20 to 25 … Jan 22, 2016 - This Stuffed French Bread is the ultimate dinner your family will love. https://kitchendreaming.com/spinach-dip-stuffed-french-bread I’ve done my best to replicate the original. Ingredients List: Bread: In my opinion, a thick bread is best for french toast, for example, a brioche. Advertisements My family loves french bread, sometimes we have it over breakfast, sometimes we make sandwiches with it and so on. Once thoroughly combined, fold the sausage into the cream cheese mixture. Really, this stuffing could be my entire Thanksgiving meal. Cut, it's an ideal canapé for gatherings! Sometimes the turkey steals the show at Thanksgiving, and sometimes the stuffing does. Spread butter mixture into sliced bread, you are making 'pockets'. The instructions may sound confusing, and while making it you will be thinking 'what tha'. Its savory and yummy. Required fields are marked *. Continue stuffing your french bread with a layer of the sausage and pepper mixture, topped with a layer of pepperoni and olives. Carefully cut out the center of the French bread leaving about a 1-inch ridge at each end. Place thawed bread loaf on cookie sheet, that is lined with foil. Sprinkle the remaining 2 ounces of Cheddar and blue cheese, if using, over the top. This is a perfect fall and winter sandwich. Check it out. That’s what life is all about! your own Pins on Pinterest Stir in the sausage mixture. See more ideas about cooking recipes, recipes, yummy food. Spread the mixture evenly on both of the bread halves. Grate some extra Parmesan over the bread loaf and fill the inside with the stuffing. Into the 'pockets' add sliced cheese, ham, and place partially cooked bacon on top of each slice. In a large stove top skillet, brown the onion in olive oil. 1 %, lb frozen bread dough, loaf, thawed (French bread brown and serve), Stuffed French Toast With Strawberry Grand Marnier. Here are some more variations to try: Instead of cranberry sauce, you can use any other fruit preserve or compote you like or happen to have on hand. There is something immensely satisfying about taking a loaf of stale bread and giving it new life by dipping it in a custardy egg mixture and frying it up in a little butter. This stuffed french bread is my son’s favorite sandwich! Layer the Canadian bacon on the bottom half of the loaf and top with the swiss cheese slices. You can just about use any bread type you have on hand. Ready in only 30 minutes! This Stuffed French Bread is the ultimate dinner your family will love. This French Bread Stuffing recipe is made completely from scratch, right down to the bread cubes! Stuffed French Bread. I do know that you can freeze this whole thing and bake from frozen. Ready in only 30 minutes! Pan Seared Scallops with Maple Glazed Garlic and Hard Pear Cider Drizzle, 1/2 cup whipped or I can’t believe it’s not  butter (softened), 1 Tbsp Poppy Seeds (I omit, but the original recipe did use them). 1 pound of lean ground beef. We’ve since moved and they don’t have the same franchise we went to where we live now. Scoop out the bread in the center of each piece. Use an enriched bread like brioche. This originally called for raw bacon, but it took forever to cook, this came from some recipe site on the 'net. Your email address will not be published. Place in a 425º F and bake for 10-12 minutes, until the cheese has melted and the bread is brown and crispy. You’ll Need: 1 loaf of french bread. Its pretty cool. 2 tbsps of finely chopped onion. Make more stuffed French toast than you think you will need. Notify me of follow-up comments by email. May 17, 2018 - Ready in only 30 minutes! Oct 25, 2020 - Explore Roe Forestier's board "Stuffed French Bread", followed by 506 people on Pinterest. 1 Loaf French Bread; 1/2 cup whipped or I can’t believe it’s not butter (softened) 1/2 cup whipped cream cheese (softened) 1/3 cup dried, minced onion; 1 Tbsp Dried Parsley; 1 Tbsp Poppy Seeds (I omit, but the original recipe did use them) 1 9.6 oz bag sausage crumbles (I use these) 20 Slices Canadian bacon; 9 Slices Swiss Cheese . https://www.delish.com/.../recipes/a50967/breakfast-stuffed-bread-recipe Save my name, email, and website in this browser for the next time I comment. When made at the meal assembly place, it called for 2 loaves I think. It gets baked and  served warm. It serves 12 people and costs just $7.72 to make! Right before my first child was born, we would occasionally go to one of those meal assembly places. In a large bowl, mix together the spread, cream cheese, onion, parsley and poppy seeds (if using) . 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